Meet The Board

Behind every trusted brand is a team of visionaries who transform ideas into impact. At KERALYN, our strength lies in a dynamic board of leaders who bring innovation, experience, and uncompromising standards to everything we create. Together, they guide the brand’s mission to deliver authentic Malabar flavours to homes across India and around the world.

Let’s meet the minds shaping the Keralyn legacy.

Aboobaker Siddheeqe — Visionary Leader & Award-Winning Young Entrepreneur

Aboobaker Siddheeqe stands at the forefront of Keralyn’s growth, steering the company with a blend of fresh thinking and strategic leadership. Recognized as a Promising Young Entrepreneur and Emerging Young Entrepreneur, he brings a passion for innovation and a commitment to building a brand rooted in trust, transparency, and global ambition. His forward-focused mindset ensures that Keralyn always evolves while staying true to its roots.

Shahad K.P — Distribution Expert With Deep Market Insight

With over 10 years of hands-on experience in distribution, Shahad K.P brings unmatched industry knowledge to the board. His understanding of market behaviour, consumer needs, and supply-chain intricacies helps Keralyn maintain efficiency, reliability, and accessibility. Shahad’s expertise ensures that Keralyn products reach customers with consistency and care.

Saleem Nappail — Global Connector Bridging Kerala & the GCC

Having spent almost a decade in the GCC market, Saleem Nappail plays a pivotal role in connecting Kerala’s culinary authenticity with international demand. His global exposure and cross-cultural understanding enable Keralyn to compete confidently on worldwide platforms. With Saleem’s guidance, the brand continues to expand its reach while maintaining the rich identity of Malabar cuisine.

Abdul Razaque — Quality Partner & Certified Food Safety Specialist

Quality is the heart of Keralyn, and Abdul Razaque ensures that this promise is upheld in every product. As a Partner & Quality Check Specialist, he brings professional certification in TSI HACCP Level 3 and Advanced Food Safety Level 4—credentials that underline his expertise and commitment to excellence. Under his supervision, every stage of production meets the highest international food-safety standards.

United by Vision, Driven by Passion

The Keralyn board is more than a leadership team—it is a powerful blend of vision, expertise, and global perspective. From entrepreneurial innovation to distribution mastery, from international market alignment to uncompromising quality control, each member plays a defining role in shaping the brand’s journey.

Together, they ensure that KERALYN stands as a trusted name for authentic Malabar food, crafted with care, integrity, and the flavour of home.